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Gluten And Dairy Free Peanut Butter Cups

by on September 23, 2011 in Dairy Free, Special Dietary Needs September 23, 2011 Dairy FreeSpecial Dietary Needs
See post on Cassidy's Craveable Creations’s site!
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Level: Easy

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Description

These peanut butter cups are the perfect rich, chocolaty, peanut buttery treats! Mmm.

Ingredients

  • ½ cups Creamy Peanut Butter
  • ¼ cups Agave Nectar (or Honey)
  • ⅛ teaspoons Salt
  • 18 ounces, weight Enjoy Life Dairy Free Chocolate Chips (almost 2 Packages)
  • 1 Tablespoon Non-hydrogenated Shortening

Preparation

1. Line a mini muffin tin with paper liners or spray with cooking oil.

2. Mix together the peanut butter, agave, and salt for the filling. Set aside.

3. In a heatproof bowl, melt the chocolate and shortening over simmering water. Do not allow the water to touch the bottom of the bowl.

4. Spoon 1 teaspoon of the melted chocolate into each of the muffin cups.

5. Top with a scant teaspoon of the peanut butter mixture.

6. Then top with another teaspoon of the melted chocolate.

7. Refrigerate until set. Store in an airtight container in the refrigerator.

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