No Reviews
You must be logged in to post a review.
Zucchini Salad with Peach Basil Dressing
x
Print Options
Description
Summer in a bowl. Zucchini noodles and the bounties of the season topped with an oil-free peach basil dressing.
Ingredients
- FOR THE SALAD:
- 2 Zucchini
- 1-½ cup Strawberries, Roughly Chopped
- 1 Yellow/orange Pepper, Stem And Seeds Removed, Roughly Diced
- 1-½ cup Cucumber, Roughly Chopped
- 1 Avocado, Peeled, Pitted, And Diced
- FOR THE DRESSING:
- 1 Peach, Halved And Pitted
- 1 Tomato, Quartered
- 1 Red Bell Pepper, Cored And Halved
- ½ cups Fresh Basil
- 2 Tablespoons Apple Cider Vinegar
- 1 pinch Sea Salt
- 1 Tablespoon Honey
Preparation
Spiralize or thinly slice the zucchini. Set it in a large glass bowl. Add strawberries, orange bell pepper, and cucumber into the bowl. Set aside.
In a high-speed blender, place peach, tomato, red bell pepper, basil, vinegar, sea salt, and honey. Blend 3-5 minutes until smooth. Dress salad and top with the avocado.
More Recipes from Lindsay @newenglandnosh
Related Recipes
Prep: Cook:
Serves: 1 Level: Easy
Prep: Cook:
Serves: 5 Level: Easy
Prep: Cook:
Serves: 2 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.