The Pioneer Woman Tasty Kitchen
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Watermelon Feta Salad

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Level: Easy

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Description

Watermelon Feta Salad loaded with tons of fresh berries and basil. Drizzled with a simple balsamic vinaigrette. A light and refreshing summer salad!

Ingredients

  • FOR THE SALAD:
  • 4 cups Spring Mix
  • ½ cups Watermelon, Cubed
  • ½ cups Mixed Berries (I Used Blueberries, Raspberries And Blackberries)
  • 3 Tablespoons Feta, Crumbled
  • 3 Tablespoons Basil, Chopped
  • FOR THE DRESSING:
  • 2 Tablespoons Balsamic Vinegar
  • 1 teaspoon Brown Sugar
  • ¼ cups Canola Oil

Preparation

For the salad:
Fill bowls with mixed greens. Top with watermelon, berries, feta and basil. Drizzle with dressing and serve immediately.

For the dressing:
In a small bowl, combine balsamic vinegar and brown sugar. In a slow steady stream, whisk in oil until combined and thickened. Set aside until ready to serve with the salad. If oil and vinegar separate, whisk again right before serving.

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