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Tarragon Mustard Chicken Salad
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Description
This salad is great on any bread, crackers or even alone. It’s sure to become a family favorite.
Ingredients
- 3 Grilled Boneless, Skinless Chicken Breasts, Chopped
- ½ Medium Onion, Finely Chopped
- 2 Celery Stalks, Finely Chopped
- ¼ cups Dried Cranberries, Chopped
- ½ cups Mayonnaise
- 1 Tablespoon Dijon Mustard
- 1 Tablespoon Fresh Tarragon, Finely Chopped
- Salt And Pepper, to taste
- ¼ Lemon, Juiced
Preparation
Put the chicken, onion, celery and cranberries in a bowl. Set aside.
Mix together the mayonnaise, mustard, tarragon and lemon juice in a separate bowl. Combine the mayonnaise mix with the rest of the ingredients. Salt and pepper to taste.
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