The Pioneer Woman Tasty Kitchen
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Salsa al Sesame

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Level: Easy

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Description

Japan is the country of sauces and condiments. They are part of the great gastronomic vocabulary and have the ability to make the flavors of the dishes stand out against them.

This is a great recipe for dressing salad, tofu or marinating meat!

Ingredients

  • 3 Tablespoons White Sesame
  • 2 teaspoons Rice Vinegar
  • 1-½ teaspoon Soy Sauce
  • 2 teaspoons Sugar
  • 1 teaspoon Sesame Oil
  • 1 teaspoon Mayonnaise

Preparation

Grind sesame seeds with the help of a mortar. I used the traditional Japanese one called suribachi. Once ground, add remaining ingredients and mix everything together.

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