The Pioneer Woman Tasty Kitchen
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Rich and Creamy Blue Cheese Dressing

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Level: Easy

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Description

This is the basic recipe from my friend Millard who had a black belt in the kitchen. You can adjust the flavors with the type of blue cheese you use and the amount of sugar and vinegar.

Ingredients

  • 2-½ ounces, weight Blue Cheese (1/2 Cup)
  • 3 Tablespoons Buttermilk (I Use SACO Instant Buttermilk)
  • 3 Tablespoons Sour Cream
  • 2 Tablespoons Hellman's Real Mayonnaise
  • 2 teaspoons White Wine Vinegar
  • ¼ teaspoons Sugar
  • ⅛ teaspoons Garlic Powder, Or To Taste

Preparation

Mash blue cheese in the buttermilk with a fork in a small bowl until mixture resembles cottage cheese with small curds.

Stir in remaining ingredients. Taste and adjust seasonings, sugar and garlic powder. Cover. Can be refrigerated up to 14 days.

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on 8.21.2009

Blue Cheese dressing is my favorite…..will be trying your recipe soon!!!

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