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A delicious chicken salad prepared with mayo, Greek yogurt, honey, spicy mustard, and then for some added sweetness and crunch, grapes, celery and slivered almonds.
In a large bowl, mix together shredded chicken, celery, grapes and almonds. In a small bowl, mix together mayo, Greek yogurt, mustard, honey and garlic powder; add salt and pepper to taste.
Pour dressing over chicken mixture and toss until thoroughly mixed. Chill in refrigerator and serve cold with bread, rolls, crackers, on a salad or all by itself.
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