No Reviews
You must be logged in to post a review.
Honey Goat Cheese Strawberry Spinach Salad
x
Print Options
Description
A simple spinach salad full of strawberries, apples, nuts and goat cheese and smothered in a homemade tangy Champagne vinaigrette!
Ingredients
- FOR THE DRESSING:
- ¼ cups Olive Oil
- 2 Tablespoons Champagne Vinegar
- 1 clove Garlic, Minced
- ½ teaspoons Dijon Mustard
- ¼ teaspoons Salt
- 1 pinch Black Pepper
- FOR THE SALAD:
- 1 bag (10 Oz. Size) Baby Spinach
- 1 whole Apple, Cored And Chopped (I Used A Gala)
- 1 log (4 Oz. Size) Honey Goat Cheese
- 1 cup Walnuts
- 1 pint Strawberries, Hulled And Sliced
Preparation
For the Champagne vinaigrette:
Place olive oil, Champagne vinegar, garlic, Dijon mustard, salt and pepper into a bowl and whisk until well combined.
For the salad:
Place spinach into your bowls and top as desired with chopped apples, sliced strawberries, walnut pieces and goat cheese. Top with dressing.
Notes: I’d say the dressing makes enough for two, but the recipe is easily doubled. Other than that, just eyeball the salad ingredients to suit your needs!
Related Recipes
Prep: Cook:
Serves: 1 Level: Easy
Prep: Cook:
Serves: 5 Level: Easy
Prep: Cook:
Serves: 2 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.