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A delicious, fresh salad with versatility!
Combine all ingredients in a large bowl and mix thoroughly. Allow to marinate in the fridge for at least two hours.
There are so many things you can do with this. You can eat it straight out of the container with a big ole spoon, put it on top of some crusty bread to sop up all of the dressing, use it to top some fresh salad greens, stir it into some pasta … oh, the possibilities!
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