Doritos Taco Salad

Add lean ground meat to a nonstick skillet and cook over medium heat until done. Add water, beans, taco seasoning, cumin, and garlic powder. Cook until beans are hot and sauce is thickened, about 2 minutes.

Wash lettuce and chop lettuce into bite-sized pieces. Dice tomatoes. Slice cucumber lengthwise into quarters and then slice the other way into ⅛-inch slices.

Add vegetables to a large salad bowl. Top with meat-bean mixture. Add ranch, salsa, and crushed Doritos®. Toss to combine and serve immediately. Top with sour cream if desired.

Recipe Notes
I normally make this salad ⅓ at a time and put the remaining meat-bean mixture in the fridge for later. ⅓ of this salad will make a filling meal for 2 hungry adults.