One Review
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QueenOfHerKitchen on 10.4.2010
Easy and tasty–it can’t get any better than that! My kids are not sour cream ranch lovers so they have requested I try it with more mayo in place of the sour cream, so I am making a batch of that for them later. Also, the “green bits” might get a quick pulse in the food processer along with everything else. I also like the small portion, it’s just enough for us to use up without any of it going bad. Thanks for sharing!
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Twinks on 10.27.2010
The dressing will last in the fridge for as long as the sour cream and/or buttermilk are in date. You just need to stir it before you use it. I like the dressing when it is fresh, but I think it actually tastes even better after it sets at least a day.
Kelly on 10.27.2010
How long will this last in the fridge? (If not eaten ASAP haha)
amystreet on 10.12.2010
Sounds good. I am going to try this one soon!
thesukkarchef on 10.12.2010
This looks great! I’m off the bottle stuff but have been using ranch seasoning packets, I guess this is the next step!
bubblygirl on 9.27.2010
This looks so tasty!
Only need to find some good buttermilk. I love ‘anything’ Ranch style!