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Beet Salad in a Hurry
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Description
A quick and easy side dish when you are in a hurry, don’t have a lot of ingredients on hand, and don’t feel much like cooking.
Ingredients
- 1 can (14.5 Oz. Can) Sliced Beets, Not Pickled
- ½ cups Blue Cheese, Goat Cheese Or Feta Cheese
- 1 can (8-11 Oz. Can) Mandarin Oranges, Or Real Oranges If You Have Them
- ¼ cups Sunflower Kernels
Preparation
Drain your beets. Really well. Drain those suckers dry. Then dump the beets into a bowl.
Add the stinky cheese of your choice, plus a can of (drained) Mandarin oranges. If you have Little Cutie oranges around, peel and separate three of those and add. Sprinkle with sunflower seeds.
Voila, beet salad. OF COURSE it’s better with fresh beets that you have roasted. OF COURSE there are lots of fabulous ways to prepare beets. But if you’re in a hurry and looking to get potassium and Vitamin C on the table, you can’t “beet” this beet salad.
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