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A crispy wing perfect for Superbowl or picnics or any appetizer!
1. Combine the cracker crumbs, cheese, oregano, garlic powder, paprika, and black pepper in a bowl.
2. Using a pastry brush, spread a coat of mustard on the chicken pieces and then roll in the crumb mixture until fully coated.
3. Lay chicken pieces on a greased baking sheet and bake at 350F for 35-40 minutes.
Recipe courtesy of Lorac, found at Food.com.
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