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tracivitug on 6.8.2010
this is delicious! it’s a sweet sauce which is what I grew up with. definitely comfort food. thanks for the great recipe!
Weeknight Spaghetti
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Description
Delicious homemade spaghetti sauce made with ingredients found in most pantries! So easy, I’ve made it after getting home from work at 7pm (and that’s saying a lot!).
Ingredients
- 1 pound Ground Beef, Browned
- 1 cup Celery, Chopped
- 1 cup Onion, Chopped
- 2 cans (8 Oz. Can) Tomato Sauce
- 1 can (10.75 Oz. Can) Tomato Soup
- ¼ cups Ketchup
- 2 Tablespoons Brown Sugar
- 2 Tablespoons Vinegar
- 2 Tablespoons Barbeque Sauce
- 1-½ teaspoon Salt
- ½ teaspoons Pepper
- 3 teaspoons Italian Seasoning, to taste
- 3 teaspoons Oregano, to taste
- Spaghetti Noodles
Preparation
Note: You can leave some of the ingredients out of this recipe. For example, I don’t always have tomato soup on hand. I just leave it out and it’s still great sauce. I don’t always have time (or I’m too lazy) to chop up celery and onion, so I often leave those out, too.
Instructions:
Brown ground beef and onion in a skillet. Add all other ingredients (except noodles) and stir. Simmer for at least 15 minutes.
Prepare noodles according to package. Pour sauce over noodles and you have a GREAT spaghetti dinner!
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tracivitug on 6.8.2010
this is delicious! it’s a sweet sauce which is what I grew up with. definitely comfort food. thanks for the great recipe!