No Reviews
You must be logged in to post a review.
Veggie Wrap
x
Print Options
Description
A delicious wrap packed with lots of veggies and a Greek yogurt sauce!
Ingredients
- FOR THE SAUCE:
- 1 Tablespoon Non-Fat Greek Yogurt
- 1 teaspoon Olive Oil
- 1 clove Garlic, Minced
- ½ teaspoons Rice Wine Vinegar
- ½ teaspoons Salt, Or To Taste
- ½ teaspoons Pepper Or To Taste
- FOR THE WRAP:
- 1 whole Wheat Tortilla
- ¼ whole Red Bell Pepper, Sliced
- 4 slices Red Onion
- 1 whole Small Lemon Cucumber
- ¼ cups Edamame, Shelled
Preparation
In a small bowl, combine all ingredients to make the sauce.
Spread a thin layer of sauce over the tortilla then add the vegetables.
Fold the edges of the tortilla to create a wrap, securing with either a toothpick or aluminum foil.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.