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Spice-Rubbed Grilled Chicken

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Level: Easy

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Description

This easy and healthy spice-rubbed grilled chicken may become your favorite year-round chicken recipe. Fantastic flavors with a touch of sweetness!

From Dara Michalski of Cookin’ Canuck.

Ingredients

  • Oil, As Needed
  • 2 teaspoons Paprika
  • 1 teaspoon Chili Powder
  • 1 teaspoon Ground Cumin
  • 1 teaspoon Ground Thyme
  • ¾ teaspoons Salt
  • ½ teaspoons Garlic Powder
  • ½ teaspoons Ground Pepper
  • 2 pounds Skinless, Boneless Chicken Thighs, Trimmed
  • 2 Tablespoons Red Wine Vinegar
  • 1 Tablespoon Honey

Preparation

Preheat grill to medium high heat. Lightly brush grill with oil.

In a small bowl, stir together paprika, chili powder, cumin, thyme, salt, garlic powder and pepper.

Place the chicken thighs in a large bowl, sprinkle the spice mixture over the chicken and toss to coat.

Grill the chicken until it is just cooked through, 4 to 5 minutes per side.

In a small bowl, whisk together vinegar and honey. Brush mixture over grilled chicken. Serve.

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