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Easy and delicious oven roasted spaghetti squash.
Preheat oven to 400ºF. Cut the spaghetti squash lengthwise in half. With a spoon scoop out the seeds and discard. Rub the flesh side of the spaghetti squash with olive oil and season with salt, pepper, and garlic powder. Place onto a baking sheet and bake for 30 minutes or until you can pull the flesh out easily with a fork. Enjoy!
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