The Pioneer Woman Tasty Kitchen
Profile Photo

Sheet Pan Shrimp Scampi

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This sheet pan shrimp scampi is one of my favorite weeknight dinners! It will be ready and on your table in 15 minutes!

Ingredients

  • FOR THE ASPARAGUS:
  • 1 pound Asparagus, Ends Trimmed
  • 1 teaspoon Olive Oil
  • 1 clove Garlic, Minced
  • ¼ teaspoons Salt
  • ⅛ teaspoons Black Pepper
  • FOR THE SHRIMP SCAMPI:
  • 1 pound Jumbo Shrimp, Deveined, Tails Off
  • 1 Tablespoon Olive Oil
  • 1 Tablespoon Lemon Juice
  • 4 cloves Garlic, Minced
  • ½ teaspoons Salt
  • ¼ teaspoons Paprika
  • ¼ teaspoons Onion Powder
  • ¼ teaspoons Red Pepper Flakes
  • ⅛ teaspoons Black Pepper
  • 4 Tablespoons Butter, Cubed, Up To Double The Amount (See Note)
  • 3 Tablespoons Chopped Parsley
  • 1 Tablespoon Lemon Juice Or More To Taste
  • Freshly Grated Parmesan Cheese (optional)
  • Lemon Slices, To Serve

Preparation

Preheat oven to 400ºF. Line a large baking sheet with aluminum foil and spray with cooking spray.

For the asparagus:
Place asparagus on one end of the baking sheet, drizzle with olive oil and season with garlic, salt and pepper. Bake in the oven for 4 minutes. Prepare shrimp while asparagus cooks.

For the shrimp:
In a large bowl, combine shrimp, olive oil, lemon juice, garlic, salt, paprika, onion powder, red pepper flakes and black pepper. Place shrimp in a single layer on the baking sheet with partially cooked asparagus, top with cubed butter and bake for 6–8 minutes or until shrimp is opaque.

Garnish shrimp with parsley, lemon juice, Parmesan and lemon slices if desired. Serve immediately.

Note: Serve with 1 pound cooked linguine, zoodles, rice or crusty French bread. If you plan on serving this shrimp scampi over linguine or zoodles, use double the amount of butter, as you will need more sauce. If serving this over rice or with bread, use only the indicated amount of butter.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Skillet Swordfish with Sun-dried Tomatoes and Artichokes
Profile Photo by Anna Phillips in Main Courses
Heres a simple one pan dish to wow your guest! The...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Coconut Shrimp with Mango Salsa
Profile Photo by Christina in Main Courses
This light and crispy shrimp dish is perfect for a weeknight...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Crispy Fried Cod
Profile Photo by Christy Boston in Main Courses
Make your next fish fry at home with this easy cod...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


15-Minute Shrimp in Sauce
Profile Photo by Lori Kemph | Mutt & Chops in Main Courses
A 15-minute shrimp in sauce with the rich flavors of tomato...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Shrimp Scampi
Profile Photo by Beth Pierce in Main Courses
A simple and quick yet elegant shrimp dish with a lemon...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy