Sesame Noodle Bowl

1. In a small bowl stir together vinegar, green onions, honey, soy sauce, ginger paste and chili garlic sauce. Put the chopped cooked chicken in a medium sized bowl. Pour the sauce over the chicken. Set aside.
2. Cook noodles according to package instructions. Drain them in a colander. Heat the oil in the empty noodle pot over low heat then add the noodles.
3. Add chicken mixture into the noodles, stir in sliced peppers and cilantro. Cook for just 1-2 minutes, allowing the flavors to meld together. Serve in bowls and top each with the peanuts.