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Stumped on what to bring for lunch every day? Give this Quick and Easy Tuna Melt a try and you’ll be craving it at your desk all week!
Preheat broiler to high.
Combine tuna, red onion, mayo, lemon juice, capers, salt, red pepper flakes and pepper in a medium bowl. Spread ¼ cup of the tuna mixture on each slice of toast and top with tomato slices. Sprinkle the tops with about 2 tablespoons cheese each.
Place sandwiches on a baking sheet and broil until the cheese is bubbling and golden brown, 3 to 5 minutes. Keep a very watchful eye on them because they can and will burn in an instant!
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