No Reviews
You must be logged in to post a review.
Prosciutto Wrapped Grilled Shrimp
x
Print Options
Description
An easy yet impressive appetizer or salad topper that comes together in no time!
Ingredients
- 4 slices Prosciutto
- 8 leaves Fresh Basil
- 8 Large Wild Caught Shrimp, Raw
Preparation
Preheat a gas grill or a broiler.
Working with 1 slice of prosciutto at a time, cut each piece in half and place a basil leaf on each half. Top with a shrimp on each basil leaf and roll up. Repeat with remaining ingredients.
Place each roll on the grill and turn every 2 minutes until shrimp is opaque in the center, about 6 minutes total. Serve warm or at room temperature.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.