Super easy and kid friendly! This recipe is great for those nights when you are short on time and creativity. Adapt it to your liking with whatever you want for toppings!
1. Bake Texas toast (you will need 2 per sandwich) according to package directions.
2. When it’s done, take the Texas toast out of the oven and top a piece with shredded cheese and pepperoni. Place another piece of Texas toast on top of the toppings. Grill in the panini press or on the stove in a pan over medium heat just until the cheese is melted.
3. Serve with warmed pizza sauce.
You must be logged in to post a review.
This was a homerun with my family! So filling and yummy, especially served next to a bowl of steaming tomato soup seasoned with garlic and Italian seasoning. I had to make a second sandwich for my 8 year old he loved it so much. Great recipe and so easy!
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
by Molly Mulligan in
Main Courses
Prep: Cook:
Serves: 4 Level: Easy
by Beth Pierce in
Main Courses
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
2 Comments
Leave a Comment
You must be logged in to post a comment.
Julies Eats and Treats on 6.16.2011
I just followed the directions on the box that it was in.
on 6.14.2011
This recipe looks so amazing. Can’t wait to try it! Can you tell me what the Texas toast baking instructions are?