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Pesto Chicken Kabobs
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Description
Flavorful, juicy chicken kabobs marinated in pesto, lemon juice and garlic. A simple and quick idea for your weeknight dinner!
Ingredients
- 2 whole Boneless, Skinless Chicken Breasts
- 3 Tablespoons Pesto
- 1 teaspoon Garlic Powder
- ½ whole Lemon, Juiced
- Assorted Vegetables (Use Your Favorite; I Used Tomatoes And Zucchini)
Preparation
Cut chicken into cubes. In a bowl, add chicken, pesto, garlic powder, and lemon juice and toss until well coated. Marinate for up to 1 hour.
Skewer on kabob sticks with your favorite veggies. (I use tomatoes and zucchini.) Grill at 450ºF for about 10 minutes, turning twice to char all sides.
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