The Pioneer Woman Tasty Kitchen
Profile Photo

Open-Faced Roasted Tomato and Goat Cheese Sandwiches

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Creamy tangy goat cheese and sweet roasted tomatoes make the perfect summer sandwich. And don’t forget the Parmesan crisps! Fried cheese is always a good idea.

Ingredients

  • 3  Slicer Tomatoes
  • 2 Tablespoons Olive Oil
  • 2 teaspoons Minced Garlic
  • 1 teaspoon Kosher Salt
  • ½ teaspoons Black Pepper
  • 2 pinches Sugar
  • 6  Small Slices Crusty Bread (we Used Our Favorite Cheesy Semolina)
  • 3 Tablespoons Butter, Melted
  • ¼ cups Parmesan Cheese
  • 2 ounces, weight Goat Cheese
  • 2 Tablespoons Chopped Fresh Herbs (we Used Basil, Parsley, And Rosemary)
  • 3 Tablespoons Balsamic Vinegar Reduction Or Balsamic Glaze

Preparation

1. Preheat the oven to 450 F. Line a baking sheet with aluminum foil. Slice the tomatoes about 1/4 inch thick and spread them out on the baking sheet. In a small bowl, whisk together olive oil, garlic, salt, pepper and sugar. Pour mixture evenly over tomatoes. Bake in the preheated oven for 20-25 minutes or until tomatoes are slightly shrunk and softened.

2. Meanwhile, heat a skillet over medium high heat. Use a pastry brush to brush melted butter on both sides of the bread slices. Place slices in the skillet and grill until evenly browned. Flip bread and continue to grill until both sides are browned. Remove bread to a plate.

3. Add 1/4 cup Parmesan cheese to the hot skillet. Grill until cheese is crispy and browned. Remove to a plate and break into pieces.

3. To assemble, divide bread slices among two plates. Smear one side of the bread with goat cheese. Top with 2-3 slices of roasted tomatoes. Sprinkle with assorted herbs. Drizzle evenly with balsamic vinegar reduction. Top with Parmesan crisps. Serve immediately.

One Comment

You must be logged in to post a comment.

Profile photo of wendy'skitchen

wendy'skitchen on 7.5.2012

This sounds wonderful! I’m seriously looking forward to my lunch tomorrow.

One Review

You must be logged in to post a review.

Profile photo of Anna

Anna on 8.21.2012

Very easy and quick recipe. Very tasty! Will be making this again!!

Related Recipes

Quick Chicken Stew with Lemon & Rosemary
Profile Photo by Emmeline in Main Courses
One pan and 25 minutes is all you need to make...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Homemade Pumpkin Sweet Potato Gnocchi
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
These are such fluffy, wonderful homemade pumpkin sweet potato gnocchi that...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Intermediate


Healthy Chicken Noodle Casserole
Profile Photo by Taylor Kiser in Main Courses
Gluten-free, dairy-free and so creamy, made with no weird ingredients!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Chicken Riggies
Profile Photo by Colleen Cheechalk in Main Courses
Chicken Riggies is a beloved upstate NY favorite comfort food, bringing...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Chicken Curry with Coconut Milk
Profile Photo by Beth Pierce in Main Courses
This Chicken Curry with Coconut Milk is one of my absolute...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy