The Pioneer Woman Tasty Kitchen
Profile Photo

Moroccan Chicken

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This scrumptious Moroccan Chicken is slow cooked tender chicken, onions, carrots, tomatoes and raisins in flavored packed sauce made with all your favorite Moroccan spices and a touch of lemon. Wait until you smell this cooking. It will knock your socks off!

Ingredients

  • 1 Tablespoon Paprika
  • 1-½ teaspoon Ground Ginger
  • 1 teaspoon Ground Cumin
  • ½ teaspoons Ground Cinnamon
  • ¼ teaspoons Ground Turmeric
  • ⅛ teaspoons Ground Cayenne
  • 2  Large Chicken Breasts Cut In Half Lengthwise
  • 3 Tablespoons Canola Oil, Divided
  • 2  Large Carrots Cut In Thin Rounds Or Half Rounds
  • 1  Medium Onion, Chopped
  • ½ cups Chicken Broth
  • 1 can (14 1/2 Oz. Size) Fire-roasted Diced Tomatoes
  • ½ cups Raisins
  • 1 Tablespoon Lemon Juice

Preparation

In a small bowl, stir paprika, ginger, cumin, cinnamon, turmeric and cayenne. Sprinkle 1/3 of the mixture evenly over the chicken breasts. Set the rest of the spice mixture aside. Cover chicken and let rest for 30 minutes.

Add 1 1/2 tablespoons oil to a heavy skillet over medium heat. Add chicken and brown on both sides. Remove chicken to plate. Add remaining 1 1/2 tablespoons oil to the skillet. Add carrots and onions. Cook until onion starts to become translucent and slightly brown on the edges.

Reduce heat to low and stir in remaining spices. Cook for 1 minute, stirring constantly. Pour in chicken broth and fire roasted tomatoes, simmer for 2–3 minutes. Add raisins, lemon juice, and browned chicken breasts. Cover and simmer for 25–30 minutes, turning chicken over once.

If desired, garnish with lemon slices and toasted slivered almonds.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Skillet Sausage and Peppers
Profile Photo by Beth Pierce in Main Courses
Skillet Sausage and Peppers are a winning combination of sweet chicken...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


One-Pot Moroccan Chicken
Profile Photo by Taylor Kiser in Main Courses
Quick, easy and loaded with spicy-sweet flavor. A healthy, gluten-free and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Sheet Pan Chicken Fajitas
Profile Photo by PW Food & Friends in Main Courses
An easy weeknight dinner that only requires one pan! From Erica Kastner...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Keto Beef Bulgogi
Profile Photo by Jennifer Banz in Main Courses
Looking for something different at your keto table for dinner? Keto...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Keto Shrimp and Cheesy Grits
Profile Photo by Jennifer Banz in Main Courses
Keto Shrimp and Cheesy Grits is the cheesy buttery flavor we...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy