The Pioneer Woman Tasty Kitchen
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Meatloaf Miniatures

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Level: Easy

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Description

My husband hated meatloaf growing up, but swears this meatloaf recipe is the best! They are conveniently made into individual loafs and freeze very well.

Ingredients

  • 1 cup Ketchup
  • 4 Tablespoons Packed Brown Sugar
  • 1 teaspoon Ground Mustard
  • 2 whole Eggs, Beaten
  • 4 teaspoons Worcestershire Sauce
  • 3 cups Crispix Cereal, Crushed
  • 3 teaspoons Onion Powder
  • 1 teaspoon Salt
  • ½ teaspoons Garlic Powder
  • ½ teaspoons Pepper
  • 3 pounds Ground Beef

Preparation

Combine ketchup, brown sugar and mustard. Remove 1/2 cup for topping; set aside. Add eggs, Worcestershire sauce, cereal and seasonings to remaining ketchup mixture; mix well. Let stand for 5 minutes. Crumble beef over cereal mixture and mix well. Shape mixture into small meatloaves. Bake at 375 degrees for 20 minutes. Drizzle with reserved ketchup mixture; bake 10 minutes longer.

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Profile photo of morgaine28

morgaine28 on 10.15.2011

at what point in the process do you freeze these?

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