The Pioneer Woman Tasty Kitchen
Profile Photo

Marinated Ham and Swiss Sandwiches

4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Oh my yummy goodness! These sandwiches are all kinds of delicious!

Ingredients

  • 8 whole Large Potato Bread Buns
  • 1 pound Ham Slices
  • ½ pounds Sliced Swiss Cheese
  • 2 sticks Butter, Or Less If Desired
  • 3 teaspoons Ground Mustard
  • 3 teaspoons Poppy Or Sesame Seeds
  • 4 teaspoons Diced Onions
  • 3 teaspoons Worcestershire Sauce
  • 1 container French's French Fried Onions (6 Oz Size)

Preparation

Preheat oven to 350 F. Split the rolls in half horizontally and layer the bottom halves in a baking dish. Top with ham and Swiss cheese slices. Put the top half of the rolls on top. Put butter, mustard, poppy seeds, onion and Worcestershire sauce into a saucepan over medium heat and bring to a near boil. Remove from heat and pour the mixture evenly over the rolls. Sprinkle with french fried onions. Bake at 350 F for 15 minutes or until slightly browned and heated through.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of Erica

Erica on 8.3.2012

This reminds me of a Christmas Eve tradition in my family called Ham Delights. The husband and I really liked them, but next time I will do a couple of things different. No poppy seeds, more Worcestershire, and more onion. Just personal preference, but it did have good flavor as it is. Great for a quick, tasty meal!

Related Recipes

Garlic Shrimp Scampi with Angel Hair Pasta
Profile Photo by Blondelish.com in Main Courses
This shrimp scampi with angel hair pasta is a delicious dinner...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mango Tilapia
Profile Photo by Shavanna in Main Courses
This is an easy, tasty and healthy recipe for a pan-seared...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sage Garlic Lamb with Feta Yogurt Sauce
Profile Photo by Molly Mulligan in Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cabbage Rolls
Profile Photo by Beth Pierce in Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy