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K-Dub’s Alfredo Ravioli Bake
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Description
A rich, tantalizing dish that will leave you wanting more, even when you’re full! You can use all different kinds of ravioli, meats and sauces. A versatile dish for what you have on hand. It can also be made ahead of time!
Ingredients
- 2 Tablespoons Butter
- 1 pound Chicken Breast, Boneless, Skinless , Cubed
- 2 Tablespoons Italian Seasoning Blend (dry)
- 1 package Frozen Cheese-filled Ravioli
- 1 jar Alfredo Sauce
- 2 cups Shredded Mozzarella Cheese
- ¼ cups Parmesan Cheese, Shredded
- Salt And Pepper, to taste
Preparation
Heat oven to 350 degrees
Melt butter in a skillet; add chicken pieces and Italian seasoning
Cook over medium heat until the chicken is no longer pink
Cook ravioli per package directions
In a greased 13×9 inch baking dish spread 1/2 cup of Alfredo sauce on the bottom. Arrange ravioli in a single layer over the sauce; add half the chicken pieces. Sprinkle 1 cup of mozzarella cheese and salt and pepper. Repeat process until all ingredients are used.
Baked uncovered for 30 minutes, sprinkle the Parmesan cheese on top the last 5 minutes of cooking.
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2 Comments
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Amanda on 1.18.2010
Very good- next time I will try it with homemade alfredo sauce though. Also looking forward to trying it with marinara meat sauce instead of the alfredo and chicken.
halpinsgirl on 8.25.2009
Delicious! And soo easy. Loved it, thank you for posting.