The Pioneer Woman Tasty Kitchen
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Ginger Honey Lime Glazed Turkey Tenders

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Level: Easy

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Description

Fresh turkey tenders are marinated in a combination of lime juice, honey, and fresh ginger. Then grilled to perfection and brushed with a little extra glaze at the end. They turn out moist and super flavorful.

Ingredients

  • 20 ounces, weight Fresh Turkey Tenderloins
  • ½ cups Fresh Lime Juice
  • ¼ cups Honey
  • 2 Tablespoons Fresh Ginger, Grated
  • ½ teaspoons Salt
  • 1 Tablespoon Olive Oil

Preparation

Place turkey tenderloins in a large resealable plastic bag. In a bowl, combine the lime juice, honey, ginger, and salt. Stir well to combine. Remove ¼ cup of the marinade; set aside. Add oil to the remaining marinade and stir. Pour marinade in the bag with the turkey, close the bag, refrigerate, and marinate for 4 hours.

Remove turkey from the marinade and grill over medium heat. Five minutes before they are done, brush tenders with reserved glaze.

Let rest for a few minutes after grilling and slice against the grain.

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