The Pioneer Woman Tasty Kitchen
Profile Photo

Garlic and Herb Loaded Grilled Cheese Sandwich

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Four different cheeses, irresistible garlic and thyme aroma, and the perfect golden, cheesy crust make this the ultimate, grilled cheese lover’s dream sandwich.

Ingredients

  • 2 Tablespoons Butter
  • 4 slices Rustic Italian Bread
  • 1 ounce, fluid Soft Goat Cheese
  • 1-½ ounce, fluid Manchego Cheese, Shredded
  • 1-½ ounce, fluid Fontina Cheese, Shredded
  • 2 cloves Garlic, Pressed
  • 1 teaspoon Thyme Leaves
  • 4 Tablespoons Parmesan Cheese, Finely Ground

Preparation

Preheat oven to 400°F.

Butter one side of each bread slice (the top and bottom sides of the sandwich).

Mix goat cheese, Manchego and Fontina cheeses, pressed garlic, and thyme, until well combined. Divide the cheese mixture equally between the sandwiches.

Spread Parmesan cheese on a flat surface, and press each buttered side of the sandwiches into the Parmesan cheese until it’s covered with cheese crumbs all over.

Place the sandwiches on an oven-safe pan and into the hot oven. Cook for 6–7 minutes, until cheeses have melted, and the top and bottom are nicely browned and crispy.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Pasta with Mushrooms and Prosciutto
Profile Photo by Sabrina Russo in Main Courses
Sometimes we all just need a comforting bowl of pasta. Pasta...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Egg Roll in a Bowl
Profile Photo by Low Carb with Jennifer in Main Courses
This Shrimp and Pork Egg Roll in a Bowl is an...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Instant Pot Greek Chicken Bowls
Profile Photo by Becca Davis in Main Courses
Cook chicken to perfection with this Instant Pot recipe!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Black Bean and Quinoa Enchilada Stuffed Peppers
Profile Photo by Amy/Pinchmegood.com in Main Courses
Beautiful bell peppers stuffed with savory and semi-spicy black bean and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Low Carb Shrimp with Garlic Butter
Profile Photo by Low Carb with Jennifer in Main Courses
This low carb shrimp recipe is an easy sheet pan meal...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy