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Fancy Hawaiian Pizza
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Description
A new twist on the classic Hawaiian pizza. Salty prosciutto meets spinach meets pineapple, with plenty of cheesy mozzarella to boot!
Ingredients
- 1 whole Pizza Crust (I Used A Can Of Ready-made)
- 3 Tablespoons Alfredo Sauce
- 8 ounces, weight Mozzarella Cheese
- ½ cups Chopped Pineapple
- 3 slices Prosciutto, Torn Into Strips
- 1 cup Fresh Baby Spinach
Preparation
Preheat oven to 400ºF or whatever is specified on the pizza crust package. Grease a large cookie sheet. Open the crust and unroll it so it is flat and evenly spread out on the cookie sheet. Spread the alfredo sauce evenly on the crust.
Slice mozzarella and add to the pizza. Evenly distribute pineapple and prosciutto. Cook 15 minutes or until crust is golden and cheese is melted. Top with spinach. Cut and serve.
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