The Pioneer Woman Tasty Kitchen
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“My Favorite Salad” Panini

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Level: Easy

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Description

Taking all the ingredients from my favorite spinach salad, I transformed their goodness into a grilled panini sandwich.

Ingredients

  • 2 cups Fresh Baby Spinach
  • ½ cups Pecans
  • ½ cups Dried Cranberries
  • ½ cups Blue Cheese Crumbles
  • ¼ cups Reduced Fat Mayonnaise
  • 8 slices Focaccia Bread
  • 2 whole Seasoned And Grilled Boneless, Skinless Chicken Breasts, Thinly Sliced
  • 1 whole Apple, Cored And Thinly Sliced

Preparation

Process the spinach, pecans, dried cranberries, blue cheese and mayonnaise in a food processor until uniformly smooth.

Spread mixture on each slice of bread.

Top one slice of bread (per sandwich) with grilled chicken slices and apple slices. Place sandwich halves together.

Grill on a panini press or grill pan until bread is toasted.

2 Comments

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jimmye on 12.29.2010

This sounds wonderful! The mixture of the spinach, pecans, mayo, cranberries and blue cheese makes my mouth water!!! Oh YUM!!! I got a panini maker for Christmas and am having so much fun trying different recipes. I will definitely make this asap!!! Thanks for sharing!

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tracie128 on 9.30.2010

That sounds tasty. I can’t wait to try it!

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