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Crispy, tasty and comforting pork chops!!!
Preheat oven to 350F. In one large pan, evenly place 6 pork chops. Next, mix grated cheese, garlic and bread crumbs until it gets a little chunky. Spread mixture evenly across all the pork chops. Place in oven and bake for 25-35 minutes.
Cut onion into large strips. Put ¼ cup of olive oil in a pan on top of the stove, add onions and sauté till they are soft, translucent and slightly brown. Set aside.
Melt ¼ cup of butter. Open stove and evenly place the onions, walnuts and apples on top of the pork chops and then pour the ¼ cup of butter over all of the pork. Bake for another 5 minutes.
I have used this recipe with chicken and fish too. I have also substituted the melted butter with Pam Spray, and it gives it the same taste without the calories!
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caramichele on 9.4.2009
These are indeed delightful–moist and flavorful! I had Italian bread crumbs on hand, which seemed like it might be weird, but it wasn’t at all. I can’t wait to make these again when crisp weather and fresh apples arrive. My husband said these were the best chops I’ve made, and I agreed. My 3 and 2 year-olds ate them too, which is about the highest praise I could offer!