The Pioneer Woman Tasty Kitchen
Profile Photo

Creamy Pork and Mushroom Shepherd’s Pie

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A decadent version of shepherd’s pie… The filling consists of a pork, cherry tomato and mushroom concoction topped off with cheesy, buttery, mushroom mashed potatoes.

Ingredients

  • FOR MEAT:
  • 1-½ pound Country Style Boneless Pork Short Ribs
  • 2 whole Beef Bouillon Cubes
  • 1 cup Red Wine
  • 1 head Garlic Cloves, Roughly Chopped
  • 3 sprigs Rosemary, Roughly Chopped
  • 3 sprigs Thyme, Roughly Chopped
  • 1 Tablespoon Kosher Salt
  • 1 Tablespoon Freshly Gound Pepper
  • 2 Tablespoons Olive Oil
  • _____
  • FOR POTATOES AND SAUCE:
  • 3 whole Large Potatoes
  • 15 ounces, weight Mushrooms, Divided
  • 6 Tablespoons Butter, Divided
  • Salt To Taste
  • Pepper To Taste
  • 3 ounces, weight Cream Cheese
  • ½ cups Cream, Divided
  • ¼ containers Sour Cream (16 Ounce Tub)
  • 1 whole Onion, Diced
  • 1 Tablespoon Cornstarch
  • 12 ounces, weight Cherry Tomatoes, Halved
  • ½ cans Parmesan Cheese, Grated

Preparation

Place ribs in a single layer in the the bottom of your slow cooker. Add bouillon cubes and wine to the crock pot. Prepare a garlic herb paste by combining garlic, rosemary, thyme, Kosher salt, pepper and olive oil. Use this paste to coat the top of ribs. Cover and set the crock pot to low and cook for 6 hours. Midway through the cooking, you want to turn the ribs over.

Clean and cut 3 large potatoes into eighths. Boil for about 15 minutes or until very soft. Finely dice 5 ounces of the mushrooms. Saute mushrooms with 2 tablespoons of butter and salt and pepper to taste. Drain the potatoes in a colander and return to the sauce pan. Add the cream cheese, 2 tablespoons of butter, 1/4 cup of cream and sour cream. Mash the potatoes to desired consistency. Add sauteed mushrooms and stir to combine.

Preheat oven to 350 degrees.

When the meat is tender, remove to a plate and dump the liquid from the crock pot into a large saute pan. Add the diced onion to the pan and simmer over medium heat for about 5 minutes. While the onions are cooking, cut the remaining mushrooms into halves. When the onion is soft, add the remaining mushrooms and cook for an additional 5 minutes. Add 2 tablespoons of butter and a 1/4 cup of cream to the saute pan. Finally, pre-mix the cornstarch with 2 tablespoons of water and add to the pan. While the sauce is thickening, you can use a fork or your fingers to break up the pork meat. Add the cherry tomatoes and pork to the sauce and stir to combine.

Equally divide the meat mixture between four 4″ ramekins and then add a layer of Parmesan cheese. Top each ramekin with an equal amount of mashed potatoes and cook in preheated oven for 30 minutes.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Garlic Shrimp Scampi with Angel Hair Pasta
Profile Photo by Blondelish.com in Main Courses
This shrimp scampi with angel hair pasta is a delicious dinner...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mango Tilapia
Profile Photo by Shavanna in Main Courses
This is an easy, tasty and healthy recipe for a pan-seared...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Sage Garlic Lamb with Feta Yogurt Sauce
Profile Photo by Molly Mulligan in Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cabbage Rolls
Profile Photo by Beth Pierce in Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy