You must be logged in to post a review.
Stacy L on 3.10.2018
Fantastic recipe; thanks so much for sharing! I love that this can be adjusted according to the servings needed. We love lots of sauce. This is a regular recipe, and one we love to share with others!
Tee on 8.31.2016
This was absolutely delicious! Certainly worth making, again! I give it a 5! Just wondering if, this could be made in a slow cooker/crockpot.
Jennifer on 5.1.2016
This is so good. My whole family loved it!
Heidi on 4.14.2016
One of my favorite casseroles to make. super easy and really tasty. thanks so much for sharing this! I like to use prosciutto instead of Ham, so good! i did cut out the salt because i felt like the prosciutto would make it too salty. it was perfect.
loosepurls on 10.19.2015
Absolutely nummy and super easy! I served it with hard rolls as a side and it would be really good served as a sandwich on them.
Leave a Comment
You must be logged in to post a comment.
Kristine Kolba on 11.22.2017
Could I make this & freeze it?? We do a meal exchange for Christmas & I would love to do this recipe.
Tina Collins on 2.6.2017
I have made this casserole a few times. My husband and I love it. I also add whatever cooked pasta (plain) to the bottom of the pan. Then I add the rest of the ingredients on top and bake it for a one pot meal.
Tee on 8.31.2016
would it be possible to make this in a slow cooker?
Dawn on 8.18.2015
Found this on Pintrest and decided to try it. My family absolutely loved it! It’s definitely a keeper! Does anyone know the nutritional information for this (calories, carbs, etc.)?
kris1439 on 6.29.2015
Made it for the first time this past weekend and it will definitely be a regular in my meal planning rotation. My son suggested that I put it over a layer of pasta so I plan to try that the next time I make it so it’s a complete meal in one dish – just add salad or veggie – and it reheated wonderfully (not that there was very much left to reheat).