Cheeseburger Frittata

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

8 Reviews

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kathipaul on 10.8.2012

This was fantastic. It definitely had to bake for closer to 40 minutes though. I used turkey sausage and was worried that it wouldn’t be flavorful enough, but it was great. Served with Cholula sauce (chipolte)and it was amazing. Will definitely be making this one again.

prairieprincess on 2.17.2012

Simple and delicious and the whole family ate it up! I added a little ketchup and mustard to the meat mixture. Then once it was baked served it with sprinkled bacon and chopped pickles. It was fantastic. We used 10 eggs and had to bake it closer to 35 minutes than 20. Will definitely make again and experiment with other combinations.

Kyra on 2.4.2012

This was a little plain for me; I ended up dipping in ketchup for more flavor. The general recipe is good, think I’ll make again sometime trying only 6 eggs as suggested above and use some extra spices and/or veggies.

michmn on 1.31.2012

This is quite good! I did cook it alot longer also, probably more like 30-35 min. I did not think it was dried out at all. Very nice for a quick meal, especially if you have left over hamburger to use up!

Michele A. on 1.27.2012

I ended-up having to cook this for over 40 minutes! I have no idea what I did wrong… it was pretty dried-out, too, because of it. I’ll have to work on this recipe a bit to get it to turn out better.

On a better note – my family loved it!