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Cheese Ravioli with Spinach
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Description
Quick, easy and fail proof, this will please any appetite after a long day. This recipe is easy to make for just you or a large crowd! It’s also very tasty and easy to clean up, which is very important after a long day!
Ingredients
- 1 package (about 20 Oz. Package) Frozen Cheese-filled Ravioli
- 2 cups Prepared Marinara Sauce
- 4 cups Spinach
- 1 pinch Parmesan Cheese For Each Serving
Preparation
Bring a pot of water to boil. Salt the water and put the ravioli into the pot and cook for 3-5 minutes, or until they float.
While the ravioli is cooking, warm up your marinara sauce and wash your spinach.
Once the ravioli is done, place individual portions into serving dishes and top with 1/2 cup marinara sauce each and 1 cup of spinach. Sprinkle the top with parmesan cheese.
Enjoy!
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