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Gluten-free and dairy-free.
Add a drizzle of olive oil to a large shallow pan over medium heat. Sauté garlic, onion, pepper and chicken for 5 minutes.
Add prawns and smoked sausage and cook for a couple of minutes. Stir in Cajun seasoning and oregano. Season to taste and cook for another minute or until chicken is ready.
Serve with crispy potatoes or rice.
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