No Reviews
You must be logged in to post a review.
Buffalo Sliders with Chipotle Mayonnaise
x
Print Options
Description
These spicy sliders will make a great addition to your game day table!
Ingredients
- 1 pound Ground Bison
- Olive Oil
- Kosher Salt And Freshly Ground Back Pepper
- 5 slices Cheddar Cheese
- 5 whole Slider Buns
- Bread And Butter Pickles (I Used Homemade)
- 5 slices Red Onion
- ½ cups Low-fat Mayonnaise
- 1 whole Chipotle In Adobo Sauce, Chopped Fine
- 1 teaspoon Adobo Sauce
- ½ teaspoons Freshly Squeezed Lime Juice, Or More To Taste
Preparation
Fire up the charcoal grill.
Form bison into five patties. Rub each patty with a little olive oil. Sprinkle with salt and pepper. Cook the burgers until almost done (medium well). Put cheese on top and cover the grill for a few minutes to melt the cheese.
Place on slider buns. Top with desired bread and butter pickles, red onion and chipotle mayonnaise. Finish with coleslaw (optional).
Serve immediately.
For the chipotle mayonnaise, mix all ingredients together. Taste for seasonings. Chill, covered, in the refrigerator until ready to use. (Makes approximately 1/2 cup.)
More Recipes from bunkycooks
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.