The Pioneer Woman Tasty Kitchen
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Basil-Parmesan Chicken and Pasta

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Level: Easy

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Description

This is a wonderfully tasty dish that looks beautiful when served alongside a salad and bread sticks. It’s also perfect for company: it’s fast, feeds at least six, and requires few ingredients!

Ingredients

  • 3 whole Chicken Breasts Cut Into Pieces
  • 1 teaspoon Garlic, Minced
  • ½ cups Basil-Parmesan Pesto
  • 2 Tablespoons Lemon Juice
  • 2 Tablespoons Water
  • 4 Tablespoons Dry White Wine
  • 5 teaspoons Dried Basil
  • 2-½ cups Tortellini
  • 14 ounces, weight Frozen Broccoli Florets

Preparation

Cook pasta and broccoli together, according to directions on the package of pasta. Drain.

Heat a large nonstick skillet over medium-high heat. Spray with cooking spray and cook chicken and garlic for about 2 minutes, or until browned on sides. Then, pour remaining ingredients in the skillet, stirring to mix. Reduce heat and simmer, covered, for 6-8 minutes or until chicken is done. To serve, combine pasta, broccoli, and chicken mixture. Serves 6.

Nutrition: 364 cal, 13g fat, 4g sat fat, 0g trans fat, 87mg cholesterol, 489mg sodium, 23g carbs, 1g fiber, 1g sugar, 33g protein, 3% vit. A, 5% vit. C, 10% calcium, 10% iron.

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