The Pioneer Woman Tasty Kitchen
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Vegan Sweet Potato Pie Breakfast Toast

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Level: Easy

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Description

Have dessert for breakfast that tastes like sweet potato pie!

Ingredients

  • ¼ cups Mashed Sweet Potato
  • 1 teaspoon Coconut Sugar
  • ¼ teaspoons Raw Vanilla Extract
  • ¼ teaspoons Cinnamon
  • ⅛ teaspoons Ground Nutmeg
  • Pinch Of Salt
  • 4 slices Bread Of Choice (I Used Gluten Free)
  • 2 Tablespoons Almond Butter

Preparation

In a small bowl, stir together mashed sweet potato, coconut sugar, vanilla, cinnamon, nutmeg and a pinch of salt.

Toast the bread and divide the topping between each slice, spreading out evenly. Drizzle with almond butter and devour!

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