The Pioneer Woman Tasty Kitchen
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Instant Pot Steel Cut Oats

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Level: Easy

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Description

A quick, simple breakfast with only 2 ingredients! Naturally gluten-free, vegan, healthy and so filling!

Ingredients

  • 1 cup Steel Cut Oats , Gluten Free If Needed
  • 2 cups Water
  • 1 pinch Salt

Preparation

Place oats in a mesh strainer. Rinse until water runs clear. Place oats in the Instant Pot and mix in the water and a pinch of salt. Cover (make sure it’s set to sealing!) and cook on manual pressure for 7 minutes for creamy oats or 8–9 minutes for less creamy oats.

Let stand for 10 minutes, then do a quick steam release. Devour.

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