The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Protein French Toast

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

1
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

So easy to make, dairy-free, gluten-free and protein-packed to keep you full until lunch!

Ingredients

  • ½ cups Liquid Egg Whites (4 Egg Whites)
  • 2 Tablespoons Chocolate Protein Powder
  • 1 teaspoon Cocoa Powder
  • ¼ cups Unsweetened Vanilla Almond Milk
  • ½ teaspoons Vanilla Extract (I Use A Pinch Of Stevia)
  • Sweetener Of Choice, And To Taste (I Used Pure Stevia)
  • 2 slices Bread Of Choice (Guten Free Or Whole Wheat)
  • 2 Tablespoons Natural Peanut Butter
  • ½ Tablespoons Mini Chocolate Chips

Preparation

In a large baking dish, stir egg whites, protein powder, cocoa powder, almond milk, vanilla extract and sweeten to taste.

Place bread in the egg mixture and let soak for 10 minutes. Flip and let the bread soak another 10 minutes.

Once bread is ready, spray a griddle (or large pan) with cooking spray and heat to medium heat.
Cook bread until lightly golden brown on each side, about 3–4 minutes per side.

Pop the peanut butter in the microwave for about 30 seconds to 1 minute until smooth and melted. Pour the peanut butter over the french toast and garnish with chocolate chips. Devour.

Note: I used whey protein, but you could probably use a dairy-free kind!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Savory Honey Cornbread Waffles
Profile Photo by Hungry Haley in breakfast
When you're in need of a change from the usual sweet...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Bacon and Avocado Stuffed Omelette
Profile Photo by Fiona Kennedy - FreeFromFavourites in breakfast
A gluten-free and dairy-free easy breakfast of bacon and avocado stuffed...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Pear and Blueberry Smoothie Bowl
Profile Photo by Fiona Kennedy - FreeFromFavourites in breakfast
A gluten-free and vegan smoothie bowl made with pears and blueberries.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Baked Cinnamon Sugar French Toast Sticks
Profile Photo by Gayle | Pumpkin 'N Spice in breakfast
Baked Cinnamon Sugar French Toast Sticks make an easy breakfast that’s...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Baked Pumpkin Oatmeal
Profile Photo by PW Food & Friends in breakfast
Pumpkin, oats, and fall spices come together in a baked oatmeal...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy