No Reviews
You must be logged in to post a review.
Ham and Chive Cream Cheese Sandwich
x
Print Options
Description
Simple and satisfying, this sandwich is an updated version of a childhood favorite made with whole grain bread, deli-sliced ham, and a homemade cream cheese spread with fresh chives.
Ingredients
- FOR THE CHIVE CREAM CHEESE:
- 8 ounces, weight Cream Cheese, Softened
- ⅓ cups Greek Yogurt
- ⅓ cups Chopped Chives
- 1 pinch Sea Salt And Pepper, To Taste
- FOR THE SANDWICH:
- 2 slices Whole Grain Bread
- 1 cup Fresh Spinach Leaves
- 2 ounces, weight Thinly Sliced Ham
Preparation
In a large mixing bowl, beat cream cheese, yogurt, chives, and salt and pepper until smooth and fluffy. Set aside.
Toast bread (if desired) and spread a spoonful of chive cream cheese on each slice. Top with spinach leaves, then sliced ham, and the other slice of bread. Serve immediately and enjoy!
More Recipes from Hungry Haley
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.