The Pioneer Woman Tasty Kitchen
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White Bean, Baby Cuke, Tomato Salad

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Level: Easy

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Description

White bean, baby cuke, and grape tomato salad. Serve as a side dish or a light meal. Vegan. Gluten-free. Grain-free.

Ingredients

  • 3 whole Baby Cucumbers
  • 1 pint Grape Tomatoes
  • ½ teaspoons Sea Salt (or To Taste)
  • ½ whole White Vidalia Onion
  • 1 can (15 Oz. Can) Small White Beans
  • 1 Tablespoon Minced Garlic
  • 2 Tablespoons Extra Virgin Olive Oil
  • ¼ cups Red Wine Vinegar
  • ½ teaspoons Black Pepper, Or To Taste
  • ½ teaspoons Garlic Salt, Or To Taste

Preparation

1.Slice baby cucumbers in half lengthwise; then cut them in 1/2” or so slices.
2. Cut grape tomatoes in half lengthwise; sprinkle with a bit of sea salt.
3. Dice onions.
4. Drain beans.
5. Add everything to a large bowl. Sprinkle with sea salt, black pepper, and garlic salt; toss together.
6. Refrigerate and serve chilled.

One Comment

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Profile photo of oliverandsissy

oliverandsissy on 6.2.2011

Made it and loved it! Thanks for sharing.

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