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Strawberry Spinach Salad with Raspberry Vinaigrette
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Description
When I start seeing strawberries popping up, the first recipe that comes to mind is for a yummy Strawberry Spinach Salad. Strawberries, cranberries, toasted almonds, and a tangy raspberry vinaigrette make this refreshing spinach salad so yummy. It has the perfect mix of sweet and tart.
Ingredients
- 2 ounces, weight Sliced Almonds, Toasted
- 16 ounces, weight Package Fresh Spinach
- ¾ cups Dried Cranberries
- 1 pound Fresh Strawberries, Halved
- 1 cup Bottled Raspberry Vinaigrette
- Grilled Chicken And Goat Cheese, To Serve (optional)
Preparation
Toast the almonds and set aside. Place the spinach in large salad bowl . Add the cranberries and arrange the strawberries on top. Toss dressing with the salad just before serving. Sprinkle with toasted almonds.
Optional: sprinkle a bit of goat cheese on top or you can even add some grilled chicken. When strawberries are out of season, just substitute with mandarin oranages.
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grubeke1987 on 4.28.2011
This is exactly the salad that I eat as a meal a LOT during the summer months!
Delicious!!!