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Chinese Chicken Salad
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Description
Simple and very tasty!
Ingredients
- 3 Tablespoons Olive Oil
- 3 pieces Boneless Chicken Breasts
- ¼ teaspoons Pepper
- ½ teaspoons Salt
- 12 ounces, weight Rainbow Salad Mix (like Broccoli Slaw)
- 1 cup Sweet And Sour Sauce
- 1 can 8 Ounce, Mandarin Orange Slices, Drained
- ¼ cups Chopped Pecans
- 1 cup Crunchy Chow Mein Noodles
Preparation
In medium frying pan add olive oil, heat to medium then add chicken breasts, evenly sprinkle salt and pepper on top. Cook 10 minutes on each side until no longer pink. Cool, cut into 1/4 inch cubes.
In a large bowl, add salad mix, chicken pieces, sweet and sour sauce, orange slices and pecans. Toss together to coat evenly. Top with chow mein noodles and serve. Enjoy!
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