Popcorn lends itself to so much customization and the possibilities are endless. So, while it’s early in summer, let’s start dreaming up new ways to do popcorn. What’s your favorite way to dress up a bowl of popcorn?
I think I ingest food mostly in liquid form when the temperatures start rising, and I suspect I’m not the only one. So, in an effort to expand our summer beverage repertoire, tell us: What are some of your favorite summer drinks?
To help save our beer-loving sanity, recover space in our bars, and for the satisfaction of being able to put good ingredients to use, let’s brainstorm together!
What can you do with an assortment of beer that you don’t particularly care to drink?
Grilling is all about letting the meat shine, and usually, you don’t need much more than a simple sprinkling of salt and pepper. But sometimes, you want to add a bit more flavor. That’s where a marinade comes in.
So to prepare ourselves for what I hope to be a long season of outdoor cooking and al fresco dining, let’s make sure our equipment is as nice to look at outside as it is inside!
Mother’s Day gives us a chance celebrate our moms and all the mamas in our lives. And what better way is there to show a mom she’s special than to pamper her with a nice meal or maybe her favorite homemade treat?