The winner of the gift card is:
#234 Jessica H: “Pot roast with potatoes.”
Congratulations! Contact [email protected] and start shopping!
Happy Friday! Betsy and I have been trying to figure out what you might need in your kitchen this time of year. We’re failing. You might still be in summer mode and want an ice cream maker. Or maybe school is starting and you need a little help getting organized. Since we can’t decide, we’re putting you in charge! We’re giving away a $150 gift card to Chef’s Catalog. You can find just about anything you could possibly need there, so the shopping’s on us!
TO ENTER
To enter this giveaway, just answer the following question in the Comments section of this post:
What are you planning on eating this weekend?
Just leave your answer below and you’ll be entered to win!
THE RULES
One entry per person, please. Contest ends tomorrow at 9PM PST.
The winner will be chosen randomly and announced this weekend.
Sponsored by Tasty Kitchen.
1,039 Comments
Comments are closed for this recipe.
Mary C. on 8.7.2015
Fair food tonight and who knows for the rest of the weekend; I’m a procrastinator sometimes!
Romina on 8.7.2015
Crock pot peach cobbler and grilled pork ribs with chimichurri!
Susan Linn on 8.7.2015
I am making a sausage and cheese stromboli for dinner Saturday night. Sunday dinner will be something with chicken in it. Corn on the cob would be nice also.
Marcia K. on 8.7.2015
Fresh grilled corn and peach cobble.
Debby on 8.7.2015
Grilling some hamburgers!!
emily w. on 8.7.2015
lots of grilling! chicken tonight, burgers/portabello burgers tomorrow night — soaking up summer!
LuAnnC on 8.7.2015
Freezer is not staying cold enough, so will be gobbling up frozen yogurt!
Elizabeth on 8.7.2015
Planning to grill stuff all weekend: chicken, steak, corn-on-the-cob! Maybe even romaine. Yum!
Dorothy W on 8.7.2015
Potluck at church on Sunday. It will include Ree’s strawberry pretzel pie which is what I’ll be taking.
Debbie B on 8.7.2015
We’re on vacation. Whatever restaurant is the least crowded.
Colleen on 8.7.2015
friday night pizza night!!!!
Sandy Headtke on 8.7.2015
Shrimp on the grill along with grilled veggies.
Doris on 8.7.2015
I will be making salads. It is too hot to cook.
Vicki on 8.7.2015
Enchiladas and tacos.
Bryan on 8.7.2015
Using that wonderful meat smoker for juicy chicken!
Kimberli Bean on 8.7.2015
Pulled pork, I’ve got 14 lbs in a brine right now, ready to cook tonight while we’re sleeping, for a family party tomorrow!!
Arlene Nelson on 8.7.2015
BBQ on Saturday and Pot Roast and mashed potatoes Sunday.
Erika C. on 8.7.2015
We have a lot of tomatoes right now, so salsa will be in our near future for sure!
Kyla D. on 8.7.2015
Corn on the cob…..yum!
JackiP in AZ on 8.7.2015
Pizza for dinner and gelato for dessert, all in honor of my daughter’s birthday!
Amy C on 8.7.2015
Barbecue, slaw, beans and hush puppies from one of our favorite NC BBQ places!
Lauren S. on 8.7.2015
I’m still thinking about it but I have fresh tomatoes to use. Ina Garten has a great sounding recipe for fattoush on her blog. She says it’s the middle east version of italian panzanella
salad. So maybe fattoush and grilled chicken?!
jen b on 8.7.2015
Ayam Sambal Mata!
Cheryl on 8.7.2015
We are grilling out chicken and burgers. Yum.
Jo on 8.7.2015
Whatever my daughter cooks. Ha!
susana on 8.7.2015
Making curry tonight. Maybe something with Hatch chile peppers on Sunday.
Alisha on 8.7.2015
Homemade chicken & dumplings. Yummy!
1956okie on 8.7.2015
Homemade ice cream!!! It’s 102 here today, so I may eat it every meal…
Susan on 8.7.2015
Burgers tonight. Smoked chicken tomorrow with yummy sides. Love my meat smoker – nothing easier when it’s so hot outside.
Jana R. on 8.7.2015
I’m planning on eating some chicken!!!
Dee on 8.7.2015
We will be at a wedding, so whatever they are serving. I love that I don’t need to cook.
liz on 8.7.2015
I have a pork tenderloin in the refrig that will soon be cut up into medallions and sautéed – less heat in the kitchen. Then, cook up some pasta and make a nice salad with whatever else is in the house. It’s too warm to be doing too much cooking – fast is good.
Andrés on 8.7.2015
Well, i’m going camping, so corn beef hash out of a can (a.k.a. dogfood), crisped up on my cast iron pan over a fire, with a couple of soft fried eggs..
Courtney B on 8.7.2015
Leftovers and things my boyfriend doesn’t like since he’s out of town for the weekend!
Anita on 8.7.2015
pizza tonight, I’m not sure about the rest of the weekend.
wendie on 8.7.2015
Looking forward to homemade waffles tomorrow morning!
LM on 8.7.2015
Lots of caprese salad !
Cari Ann on 8.7.2015
It’s the town celebration this weekend, so I will definitely be eating some delicious fried food! And a lemon shake-up!
Josh Mitchell on 8.7.2015
TONIGHT… STEAK
Lily Sheng on 8.7.2015
tacos, tacos, tacos!
LisaAPD on 8.7.2015
I don’t know for sure, but I will not be eating ice cream.
I will not eat ice cream.
I will eat…I mean I will not eat ice cream!!
I need a lock on the freezer before Blue Bell makes it’s come back
Joyce Roberts on 8.7.2015
We are going to have chicken salad.
Angela on 8.7.2015
Homemade pasta and leftovers.
Thanks for the giveaway opportunity.
Deanna F on 8.7.2015
Once leftovers are eaten up, I hope to make fajitas!
Anaheim Sue on 8.7.2015
Chef’s salad with croissants; Taco salad with tortillas, and flan for dessert. It’s warm and humid here!
Carol L on 8.7.2015
We’re going to cook a chicken on the barbecue–using the rotisserie–and then we’ll have several meals with some delicious chicken and all the heat will stay outside.
Jennelle E on 8.7.2015
Definitely something grilled!! Leaning toward grilled corn and grilled zucchini. Yummy!!
Lily on 8.7.2015
Grilled corn!
Brenda on 8.7.2015
Going to the farmers market for some corn and tomatoes. So tomato sandwich and grilled corn.
Donna B. from California on 8.7.2015
Barbecue chicken, homegrown tomatoes & squash, & pasta salad.