At the beginning of the week, I have good intentions about preparing homemade ingredients for breakfasts and often end up falling back on frozen waffles or the same old scrambled eggs. We’re overdue for something different this week, and some crunchy, slightly sweet granola sounds like the perfect thing to get us out of our breakfast rut.
This Basic Granola from TK member Stephanie Walker works great when you just want a simple granola without all the extras, or if you’re serving it to those who might turn up their noses at additions like nuts. I’m looking at you, kids. Either way, this recipe is delicious as is, or can be customized with shredded coconut, dried fruit, or anything you can think to add! Enjoy with yogurt for breakfast or snack on it in the afternoon when you need a nibble of something sweet.
Have a tasty week!
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